Baker

Nothing Bundt Cakes • Leland, NC

2d

About The Position

The Baker prepares, bakes, and maintains cakes and other products according to Nothing Bundt Cakes standards, helping ensure products are high-quality, available on time, and ready to meet guest demand. The role works closely with the bakery team and contributes to a clean, safe, efficient, and welcoming bakery environment.

The Baker follows recipes, procedures, production schedules, and food safety practices; monitors product quality; and communicates production, inventory, or equipment concerns to the Bakery Manager or Shift Lead. The ideal candidate is dependable, detail-oriented, accountable, and passionate about producing consistent, high-quality products while supporting a positive, team-oriented workplace and the brand’s HEART values.

Requirements

• Ability to follow recipes, procedures, and detailed instructions consistently.
• Strong attention to detail and commitment to quality.
• Ability to work efficiently in a fast-paced environment.
• Reliable attendance and a strong sense of accountability.
• Ability to work independently and as part of a team.
• Must be able to stand for extended periods and perform repetitive tasks.
• Ability to lift and carry bakery supplies and products as needed.

Nice To Haves

• Previous baking, food preparation, or kitchen experience is preferred but not required.

Responsibilities

• Prepare and bake cakes according to established recipes, procedures, and quality standards.
• Follow daily production schedules to ensure appropriate product availability.
• Measure, mix, bake, cool, and store products properly.
• Maintain a clean, organized, and sanitary baking area.
• Follow food safety and sanitation guidelines, including proper dating, labeling, rotation, and storage.
• Monitor product quality and ensure cakes meet brand standards before moving to the next production stage.
• Assist with receiving, organizing, and rotating inventory using FIFO procedures.
• Communicate production needs, inventory concerns, and equipment issues to the Bakery Manager or Shift Lead.
• Work efficiently to meet established production and time standards.
• Support other bakery areas as needed and contribute to a positive, team-oriented environment.

Benefits

• Free uniforms
• Health insurance
• Paid time off
• Vision insurance
• 401(k)
• Dental insurance
• Employee discounts

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed