Baker

K-VA-T Food Stores • Bristol, VA

18d • Onsite

About The Position

The Baker prepares and produces quality food products, including bread, rolls, pies, and cookies, according to manual guidelines and company expectations. The role supports courteous, customer-first service and a friendly, positive working environment through flexibility and teamwork. Duties also include frozen-product breakdown, stock handling, product rotation and date checks, assisting with ordering, ensuring packaged self-service products have proper packaging, weights, and ingredient information, and keeping the workstation clean. Food Service Associates may be cross-trained in multiple areas with varying responsibilities.

Requirements

• Must be 18 years of age or older.
• Ability to meet standard physical, mental, and visual demands.
• Ability to understand and follow verbal and/or written instructions.
• Ability to perform routine and repetitive tasks.
• Ability to maintain daily contact and interaction with individuals at various levels.
• Ability to attend on-site work during scheduled shifts and adhere to company time and attendance policies.

Nice To Haves

• Food Service experience is a plus but is not required.

Responsibilities

• Provide prompt, courteous, and efficient customer service by greeting and speaking with customers.
• Maintain a positive attitude and contribute to a friendly, fun, and collaborative work environment.
• Prepare and produce quality food and products to meet or exceed customer and company expectations.
• Bake bread, rolls, pies, and cookies according to manual guidelines.
• Complete daily production sheets and break out frozen product.
• Put up stock.
• Assist with proper product rotation in coolers and freezers and maintain good dates on products.
• Assist with ordering products and supplies needed for daily operations.
• Ensure self-service packaged products have proper packaging and correct weights and ingredients in accordance with local weights and measurement regulations.
• Keep the workstation and surrounding area neat and clean.
• Follow the company Food Safety program.
• Be prepared for cross-training in multiple areas with varying responsibilities.

Benefits

• 401(k) with company match
• Employee Stock Ownership Plan
• Weekly paychecks with direct deposit
• Company-paid life and disability insurance
• Medical plan with wellness benefits
• Dental plan
• Paid holidays
• Paid vacations
• Associate offers
• Flexible schedules

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed