Baker

Nothing Bundt Cakes #222•Leland, NC

3d•$14 - $16

About The Position

The Baker prepares, bakes, and maintains cakes and other products according to Nothing Bundt Cakes standards. The role helps ensure consistent, high-quality products are prepared on time and that the bakery is ready to meet guest demand. Bakers work closely with the bakery team and contribute to a clean, safe, efficient, and positive work environment.

Requirements

Ability to follow recipes, procedures, and detailed instructions consistently.
Strong attention to detail and commitment to quality.
Ability to work efficiently in a fast-paced environment.
Reliable attendance and a strong sense of accountability.
Ability to work independently as well as part of a team.
Ability to stand for extended periods and perform repetitive tasks.
Ability to lift and carry bakery supplies and products as needed.

Nice To Haves

Previous baking, food preparation, or kitchen experience.

Responsibilities

Prepare and bake cakes according to established recipes, procedures, and quality standards.
Follow daily production schedules to ensure the bakery has the appropriate amount of product available.
Measure, mix, bake, cool, and store products properly.
Maintain a clean, organized, and sanitary baking area.
Follow food safety and sanitation guidelines, including proper dating, labeling, rotation, and storage procedures.
Monitor product quality and ensure cakes meet brand standards before moving to the next stage of production.
Assist with receiving, organizing, and rotating inventory using FIFO procedures.
Communicate production needs, inventory concerns, and equipment issues to the Bakery Manager or Shift Lead.
Work efficiently to meet established production and time standards.
Support other areas of the bakery as needed and contribute to a positive, team-oriented environment.