Baker

Stauffers of Kissel Hill•Mount Joy, PA

18d

About The Position

The Baker prepares and produces bakery products, processes customer orders, and helps ensure products are ready on time and meet quality standards. The role assists the Bakery Manager with production planning, product development, merchandising, inventory, pricing, receiving merchandise, and maintaining a clean department. This is a part-time position at the Mount Joy Fresh Foods location, with a wage of $19.50 per hour and a schedule of 4 a.m.–1 p.m. The position requires day and weekend availability. On-the-job training and leadership classes are provided.

Requirements

Able to lift 25–50 lbs.
Day and weekend availability.

Responsibilities

Take and process customer orders according to customer requests, ensuring products are ready on time.
Assist the Bakery Manager in determining bakery product varieties and quantities based on orders, sales projections, and daily volume.
Assist with developing and implementing new product ideas.
Recognize miss-picked merchandise and know how to correct the issue.
Use knowledge of bakery equipment and procedures to ensure product quality.
Merchandise the entrance case with appropriate stock levels based on the day, time of year, and special store events.
Prepare frozen products for baking.
Produce a variety of bakery products while maintaining proper production and quality.
Clean department areas, including equipment, containers, storage areas, aisles, displays, and areas used for special store events.
Operate equipment as needed.
Operate the price scale and maintain knowledge of current prices; price merchandise or change price tags using the price list and coordinating with the scan department.
Receive, open, and unpack merchandise cartons and crates; check invoices against items received and promptly clear restocking equipment and debris from the floor.
Set up and sign merchandise displays to attract customers and promote sales.
Take inventory or examine merchandise regularly to identify items that need to be reordered or replenished.