Baker

K-VA-T Food Stores•Soddy Daisy, TN

6d•Onsite

About The Position

The Baker prepares and produces quality food and bakery products to meet or exceed customer and company expectations. The role supports courteous customer service and a friendly, positive working environment, and includes baking items such as bread, rolls, pies, and cookies according to manual guidelines. Food Service Associates may be cross-trained in multiple areas with varying responsibilities.

Requirements

Must be 18 years of age or older.
Ability to meet standard physical, mental, and visual demands.
Ability to understand and follow verbal and/or written instructions.
Ability to perform routine and repetitive tasks and interact with various levels of individuals daily.
Ability to attend on-site work during scheduled shifts and adhere to company time and attendance policies.

Nice To Haves

Food Service experience is a plus, but not required.

Responsibilities

Provide efficient, courteous, and prompt customer service, including greeting and speaking with customers.
Maintain a positive, friendly, and fun working environment through flexibility and teamwork.
Prepare and produce quality food and products to meet or exceed customer and company expectations.
Bake bread, rolls, pies, and cookies according to manual guidelines.
Complete daily production sheets and break out frozen product.
Put up stock.
Assist with proper product rotation in coolers and freezers and maintaining good dates on products.
Assist with ordering products and supplies needed for daily operations.
Help ensure self-service packaged products have proper packaging and correct weights and ingredients to comply with local weights and measurement regulations.
Keep the workstation and surrounding area neat and clean.
Follow the company Food Safety program.
Be prepared to cross-train in multiple areas with varying responsibilities.