Bruegger’s Bagels is seeking a Baker to prepare the bagels that are central to its New York-style bagel and Vermont cream cheese tradition. Bakers arrive early, potentially as early as 3 AM, and ensure quality products are available each shift by stocking the bagel wall and pastry case. Bakers also work as part of the team to provide guest service, including taking orders and making sandwiches, while helping maintain the quality of food and beverages and a safe, clean store environment. The stores close at 2 PM, and employees are not required to work past 3 PM. The position’s physical demands include sitting, standing, bending, lifting, and moving intermittently during working hours. These requirements may be performed with or without reasonable accommodations. Duties may change, and the description is not all-inclusive.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed