BAKER / PRODUCTION SUPERVISOR

Collin Street Bakery•Corsicana, TX
•Onsite

About The Position

Collin Street Bakery is seeking a hands-on Baker / Production Supervisor to lead the kitchen crew in producing fresh breads, cookies, pies, brittles, and other premium baked goods. The role combines baking with people leadership and carries substantial trust, authority, and autonomy to uphold original recipes and premium quality standards while continuously improving efficiency. The supervisor will coach and develop employees, foster accountability and teamwork, and work alongside the crew to maintain a clean, organized, and safe kitchen.

Requirements

  • Proven supervisory and people-leadership experience, with the ability to earn trust and deliver results.
  • Hands-on baking experience.
  • Strong culinary eye, attention to detail, and passion for exceptional food.
  • Dependability, ownership, willingness to work autonomously, and readiness to work hands-on.

Nice To Haves

  • Commercial bakery experience.

Responsibilities

  • Lead the daily team in producing high-quality bakery products.
  • Coach and develop bakery employees, building accountability, teamwork, and pride in craftsmanship.
  • Direct daily production to meet quality, quantity, timing, and food-safety expectations.
  • Preserve original recipes and maintain consistent premium product quality.
  • Improve workflow, labor productivity, processes, and overall kitchen performance while reducing product and labor waste.
  • Maintain a clean, organized, and safe kitchen, leading from the front alongside the crew.

Benefits

  • Fantastic healthcare.
  • Retirement benefits.
  • Strong benefits package.
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