Baker / Packager associates prepare fresh baked merchandise for members by following recipes and production instructions, then wrapping, labeling, and storing products so they are fresh and ready to take home. The role involves balancing several tasks in a fast-paced environment while assisting members with bakery orders and providing service across the club as needed. Associates maintain a clean, neat, member-ready work area and collaborate with the bakery team while remaining flexible to business needs, including working in other areas. The position prepares bakery merchandise according to daily production needs; operates, maintains, and sanitizes baking equipment; and follows company policies and procedures for food safety, sanitation, cold-chain compliance, inventory management, quality, date control, and merchandise packaging and storage. Associates use handheld digital tools to support production, ordering, training, product quality, and business decisions. They also help members with purchasing decisions, reduce waste, protect fragile and high-shrink merchandise, and model high-quality service and products. The role requires completing assigned work and priorities, communicating progress, collaborating with managers, coworkers, customers, and business partners, and adapting to change and feedback. Associates are expected to uphold company policies and standards of ethics and integrity, contribute to an inclusive and trusting team environment, support others through mentoring and development, and deliver results with the customer and member experience in mind. The position is based at the Sam’s Club location at 16150 Golden Valley Parkway, Lathrop, California. The hourly wage range is $19.00 to $27.00, with possible premiums of $0.35 to $3.00 per hour in specified circumstances. The actual hourly rate will meet or exceed the applicable local minimum wage.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed