The Baker Fryer assists the Bakery Department with production. The role is responsible for bakery production, including thawing, mixing, proofing, and baking or frying products. It also involves maintaining proper production levels in accordance with production guidelines, assisting with inventory receiving, ordering frozen and dry products, and organizing freezers and coolers.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed