Dunkin Baker/Finisher - Overnight Shift
About The Position
The Overnight Baker/Finisher prepares Dunkin' baked goods overnight so fresh products are ready for the morning rush. The role involves baking donuts, bagels, and other treats; glazing, filling, and decorating products; maintaining quality standards; monitoring baking supplies and ingredients; and keeping the baking area clean and compliant with health and safety protocols. The employee works with other overnight team members, responds to feedback, follows the schedule, resolves overnight challenges, and adheres to brand standards, recipes, procedures, and cash, cleanliness, food safety, and security policies. Other duties may be assigned.
Requirements
- At least 18 years old.
- Fluent in English, with the ability to read, write, speak, and understand it.
- Basic math skills for recipe management and inventory control.
- Ability to operate restaurant equipment safely.
- Ability to work the overnight schedule and be punctual.
Responsibilities
- Bake donuts, bagels, and other products so they are fresh and ready for the morning rush.
- Glaze, fill, and decorate products.
- Maintain Dunkin' quality standards.
- Manage baking supplies and ingredients and track inventory needs.
- Keep the baking area clean and follow health and safety protocols.
- Collaborate respectfully with overnight team members and respond positively to guidance.
- Prepare fresh, high-quality products to support guest satisfaction.
- Address overnight challenges promptly and maintain brand standards and systems.
- Follow restaurant standards, marketing initiatives, recipes, and procedures.
- Comply with cash, cleanliness, food safety, and security policies.
- Perform other duties as assigned.
Benefits
- Weekly pay.
- Flexible schedule.
- Paid time off.
- Career growth opportunities.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
