Now Brewing – baker, Back of House! #tobeapartner From the beginning, Starbucks set out to be a different kind of company. One that not only celebrated coffee and the rich tradition, but that also brought a feeling of connection. We are known for developing extraordinary leaders who share this passion and are guided by their service to others. As a place for community, gathering, and dynamic shared experiences, Starbucks Reserve® plays an important role in the broader Starbucks portfolio. Starbucks Reserve® celebrates craft and a place of belonging in a portfolio of unique flagship locations, Starbucks Reserve® Stores and Reserve Kitchens across the US. Our Back of House team is the heartbeat of our Roastery & Reserve locations. This team specializes in preparing high quality products and ingredients for our food and beverage offerings. A back of house partner diligently follows our recipes and par list to produce high-quality products while working closely with the Roastery leadership team to ensure we have the right product, in the right place, at the right time for our partners and customers. Our back of house partners focus on consistency and efficiency while handcrafting our products. We are searching for partners committed to the highest food safety standards while creating a culture of warmth and belonging through Starbucks Mission & Values. This job contributes to Starbucks success of the Starbucks Reserve® locations by providing an exceptional experience to all customers as ambassadors of coffee leadership and stewards of culinary quality. Through a commitment to operational excellence, they work together as a team to create the Starbucks® Reserve Experience for their customers and one another. The incumbent is responsible for modeling and acting in accordance with Starbucks guiding principles.
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees