About The Position

Piada Italian Street Food is seeking motivated Back of House Team Members for day, weekend, and evening positions. Team Members prepare food thoughtfully and provide Guests with a great culinary experience by cooking fresh, safe, delicious food according to recipe specifications. The role helps create the restaurant’s first impression through its menu and contributes to an exceptional Guest experience. The position requires following food preparation, quality, safety, sanitation, cleaning, and maintenance procedures; keeping stations stocked, clean, and organized; and being able to cross-train in multiple positions. The job description notes that its duties and qualifications are not a comprehensive inventory of everything that may be required. Employment may be contingent on successfully completing a background check, where applicable and legally permissible.

Requirements

  • Must be at least 18 years of age.
  • Must be able to stand for extended periods.
  • Must be able to work with assorted kitchen equipment and utensils.
  • Must be able to work in hot or cold temperatures.
  • Must be able to clearly hear and communicate in a kitchen environment.
  • Must be able to clearly speak and articulate.
  • Must be able to lean, bend, and reach as necessary.

Responsibilities

  • Thoughtfully cook and prepare ingredients to give Guests an experience from the heart.
  • Follow recipes and procedures to maintain food quality and consistency.
  • Adhere to safety, sanitation, cleaning, and maintenance procedures.
  • Restock stations and keep them clean and organized.
  • Follow the daily checklist to deliver an exceptional Guest experience.
  • Cross-train in multiple positions.
  • Assist with additional duties as assigned.

Benefits

  • Industry-leading pay
  • Weekly and daily pay option
  • Tuition reimbursement
  • Career advancement opportunities
  • Flexible schedules
  • Paid time off
  • Medical, dental, and vision coverage
  • Paternal leave
  • 401(k)
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