About The Position

Piada Italian Street Food is seeking motivated Back of House Team Members for day, weekend, and evening positions. Team Members prepare fresh, made-to-order food and help provide Guests with an excellent culinary and hospitality experience. They cook and prepare ingredients according to recipes and procedures, ensuring food is safe, delicious, and consistent. The role includes maintaining clean, organized workstations, following safety and sanitation procedures, and potentially cross-training in multiple positions. Training and the tools and ingredients needed for the role are provided. Applicants must be at least 18 years old.

Requirements

  • Must be at least 18 years of age.
  • Must be able to stand for extended periods.
  • Must be able to work with assorted kitchen equipment and utensils.
  • Must be able to work in hot or cold temperatures.
  • Must be able to hear and communicate clearly in a kitchen environment.
  • Must be able to speak and articulate clearly.
  • Must be able to lean, bend, and reach as necessary.

Responsibilities

  • Thoughtfully cook and prepare ingredients to give Guests a welcoming experience.
  • Follow recipes and procedures to maintain food quality and consistency.
  • Follow safety, sanitation, cleaning, and maintenance procedures.
  • Restock stations and keep them clean and organized.
  • Follow daily checklists to deliver an exceptional Guest experience.
  • Cross-train in multiple positions as needed.
  • Assist with additional duties assigned.

Benefits

  • Industry-leading pay
  • Weekly and daily pay option
  • Tuition reimbursement
  • Career advancement opportunities
  • Flexible schedules
  • Paid time off
  • Medical insurance
  • Dental insurance
  • Vision insurance
  • Parental leave
  • 401(k)
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