About The Position

Piada Italian Street Food is seeking motivated Back of House Team Members for day, weekend, and evening positions. Team Members prepare fresh, made-to-order food according to recipes and procedures, helping deliver a great culinary experience and outstanding Guest experience. The role includes maintaining food quality and consistency, following safety and sanitation procedures, keeping stations organized, and cross-training in multiple positions. Training and the tools and ingredients needed for the role are provided.

Requirements

  • Must be at least 18 years of age.
  • Must be able to stand for extended periods.
  • Must be able to work with assorted kitchen equipment and utensils.
  • Must be able to work in hot or cold temperatures.
  • Must be able to hear and communicate clearly in a kitchen environment.
  • Must be able to speak and articulate clearly.
  • Must be able to lean, bend, and reach as necessary.

Responsibilities

  • Thoughtfully cook and prepare ingredients to provide Guests with a positive experience.
  • Follow recipes and procedures to maintain food quality and consistency.
  • Follow safety, sanitation, cleaning, and maintenance procedures.
  • Restock stations and keep them clean and organized.
  • Follow the daily checklist to deliver an exceptional Guest experience.
  • Cross-train in multiple positions.
  • Assist with additional duties as assigned.

Benefits

  • Industry-leading pay
  • Weekly and daily pay options
  • Tuition reimbursement
  • Career advancement opportunities
  • Flexible schedules
  • Paid time off
  • Medical insurance
  • Dental insurance
  • Vision insurance
  • Parental leave
  • 401(k)
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