Assistant Restaurant Manager

SSP • San Jose, CA

47d • $68,000 - $75,000 • Onsite

About The Position

We have an exciting opportunity for an Assistant Restaurant Manager in the San Jose Mineta International Airport (SJC). If you thrive in a fast-paced food environment and are ready to take on a challenging and rewarding role, we want to hear from you! Our restaurant portfolio in the San Jose Mineta International Airport includes brands such as: Jim Stumps, Tap and Pour, Peets Coffee, Einstein Bros Bagels, and many more.

Requirements

• Minimum of 2 years of restaurant management experience in a full-service restaurant w/bar environment.
• Full-service restaurant management required, proficiency in MS Office and POS systems, and strong organizational abilities.
• Strong communication skills, ability to work with executives and diverse teams, and a proven track record in conflict resolution.
• High School Diploma or equivalent

Nice To Haves

• Bilingual (Spanish) highly desired.
• Associate’s degree or relevant coursework preferred.

Responsibilities

• Oversee Front and Back of House Operations
• Ensure Food Quality and Safety
• Control Costs
• Lead and Develop the Team
• Maintain Systems and Standards
• Merchandising
• Office Management
• Forecasting and Budgeting
• Problem Solving

Benefits

• Opportunity for quarterly bonus and year-end super bonus
• Career Growth Opportunities
• Health
• Dental
• Vision
• Life Insurance
• Paid Time Off
• 401K with company match
• Employee Assistance Program

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED