The Assistant Produce Manager supports the Produce Manager in overseeing the produce department’s operations, including merchandising, inventory management, product quality, food safety compliance, customer service, and associate development. The role helps drive sales and profitability while ensuring fresh, high-quality products are consistently available to customers. The position assists with department operations, ordering and stocking produce, maintaining product rotation and displays, supporting customer needs, training and directing associates, and carrying out food safety and merchandising standards. It also supports department financial goals by monitoring inventory, waste, labor, and performance, and helping implement improvement plans. The role may provide operational leadership when the Produce Manager is absent.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed