The Assistant Produce Manager assists with planning, organizing, and directing Produce Department activities. The role includes costing materials to determine retail prices, preparing master production sheets, supporting employee development and training, and teaching produce-production fundamentals. The assistant manager also helps manage department labor, inventory, security, receiving, storage, pricing, merchandising, records, and coordination with other store departments. Work is generally performed in a safe and comfortable store environment, with possible frequent exposure to hot or cold conditions. The position requires being at least 18 years old. Associated Food Stores is an equal opportunity employer and prohibits unlawful discrimination on protected grounds.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed