Kneaders Bakery & Cafe is hiring an Assistant Pastry Chef to help prepare a menu of more than 40 fresh-baked pastries, pies, cakes, and muffins made with whole ingredients. The role requires morning/daytime availability, and shifts start early. Full-time and part-time positions are available. The position involves following recipes, paying close attention to detail, decorating pastries, and working efficiently in a changing kitchen environment. It also requires lifting dough, flour, and other supplies weighing 50 pounds or more, as well as standing and walking throughout the shift with limited opportunities to sit. Candidates must be able to perform the essential job functions with or without reasonable accommodation. Kneaders locations are closed every Sunday, Thanksgiving Day, and Christmas Day. Employees receive a free meal for each shift worked, food and retail discounts, and hourly wages with the opportunity to earn tips. Health benefits are available to full-time employees, and career development paths include restaurant leadership, retail management, and specialization in pastry or bread baking.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed