Assistant Manager(03392) - 50 Mt. Bethel Rd.

Domino's Franchise•Warren, NJ

2d•Onsite

About The Position

The Assistant Manager is responsible for everything that happens during a shift, including cost, inventory, and cash controls and customer relations. The role requires setting a positive example, following all policies and procedures, and expecting the same from the crew. Duties also include staffing, paperwork, food management, scheduling, maintaining store standards and cleanliness, marketing, profitability, and providing great customer service. Assistant managers may perform general store team member duties, including operating equipment, stocking ingredients, preparing products, taking and processing orders, completing inventory paperwork, and cleaning the equipment and facility. On-the-job orientation and training are provided. The position may also require delivering products and promotional materials within a designated area. The work involves standing and walking for much of the shift, handling and carrying supplies and food, using equipment and hand tools, and exposure to temperature changes, hot surfaces, food odors, cornmeal dust, cramped spaces, moving parts, and weather during outside tasks or deliveries. Delivery work may involve driving and navigating stairs or other terrain while carrying products.

Requirements

Ability to use judgment, perform math, and multitask.
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and coworkers in person and over the phone.
Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
Ability to make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination and eye-hand coordination to make precise movements rapidly and accurately.
Ability to enter orders using a computer keyboard or touch screen.
Navigational skills to read a map and locate addresses within the designated delivery area.
Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites while carrying products.
Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
Valid driver's license with a safe driving record meeting company standards.
Access to an insured vehicle that can be used for delivery.
Ability to handle physical tasks that may include lifting deliveries weighing up to 50 pounds, carrying food and supplies, pushing or pulling trays on dollies, climbing stairs or ladders, bending, crouching, reaching, and driving.
Ability to work in varying temperatures and sometimes adverse weather conditions and around hot surfaces, fumes from food odors, cornmeal dust, cramped quarters, sharp edges, and moving mechanical parts.

Responsibilities

Oversee all activities during the assigned shift.
Manage cost controls, inventory control, cash control, and customer relations.
Set an example for the crew and ensure policies and procedures are followed.
Handle staffing and paperwork.
Manage food and work to a schedule.
Maintain a professional store image and adhere to standards.
Provide great customer service and maintain attendance and punctuality.
Support store cleanliness, marketing, and profitability.
Operate store equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; complete associated paperwork; and clean equipment and the facility.
Deliver products by car to customers within the designated delivery area.
Deliver flyers and door hangers.