About The Position

Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while working a shift. The role assists with basic operations procedures, employee development, and demonstrating team member and food safety protocols. The position requires excellent customer service skills and the ability to operate and troubleshoot technology.

Requirements

  • Must be at least 18 years of age.
  • Excellent customer service skills.
  • Ability to operate and troubleshoot technology.
  • Ability to demonstrate team member and food safety protocols.

Nice To Haves

  • Prior leadership experience preferred.

Responsibilities

  • Manage cost controls, inventory control, and cash control while working a shift.
  • Manage customer relations while working a shift.
  • Assist with basic operations procedures.
  • Support employee development.
  • Demonstrate team member and food safety protocols.

Benefits

  • Competitive hourly rate and benefits package
  • Training with an industry-leading brand
  • Excellent career opportunities
  • Discounts on menu items
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