Assistant Manager(01957) - 629 4th St NW

Domino's Franchise • Faribault, MN

3d

About The Position

The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls and customer relations. They set an example for the crew, follow company policies and procedures, and expect the same from team members. The role also involves staffing, paperwork, food management, scheduling, maintaining store standards and cleanliness, customer service, marketing, and profitability. On-the-job orientation and training are provided.

The position includes general store-team duties such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. The work may involve delivering products and flyers, driving within a designated delivery area, and navigating stairs or other delivery locations. Work conditions include exposure to temperature changes, food odors, cornmeal dust, hot surfaces, sharp edges, and moving mechanical parts. The role requires standing and walking for much of the work, as well as lifting, carrying, pushing, reaching, bending, and occasional climbing or crouching.

Requirements

• Ability to exercise judgment, perform math, and multitask.
• Ability to comprehend and provide correct written instructions and communicate verbally with customers and coworkers in person and by telephone.
• Ability to perform basic arithmetic accurately and quickly, make correct monetary change, and use a calculator if needed.
• Verbal, writing, and telephone skills to take and process orders.
• Ability to enter orders using a computer keyboard or touch screen.
• Ability to work alone and with others, direct activities, perform repetitive tasks, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
• Valid driver's license with a safe driving record meeting company standards.
• Access to an insured vehicle that can be used for delivery.
• Ability to perform the physical tasks described, including standing, walking, lifting and carrying supplies weighing up to 50 pounds, and navigating stairs or delivery locations.

Responsibilities

• Manage all activity during the assigned shift, including cost controls, inventory control, cash control, and customer relations.
• Set an example for team members and follow all policies and procedures while expecting the same from the crew.
• Handle staffing and paperwork, manage food, and work to a schedule.
• Maintain the store's image and standards, provide customer service, and support attendance and punctuality expectations.
• Contribute to store cleanliness, marketing, and profitability.
• Operate equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; complete associated paperwork; and clean equipment and the facility.
• Deliver products by car to customers and distribute flyers and door hangers when required.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed