Assistant Manager(01557) - 1045 W Spur Dr

Domino's Franchise • Marshfield, MT

7d

About The Position

The Assistant Manager is responsible for everything that happens during their shift, including staffing, paperwork, cost and inventory controls, cash control, food management, working to a schedule, maintaining the store’s image and standards, customer service, attendance and punctuality, store cleanliness, marketing, and profitability. The manager is expected to set an example, follow all company policies and procedures, and expect the same from the crew.

The role also includes general store-team duties such as operating equipment, stocking ingredients and supplies, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The posting also describes delivery duties and requirements, including delivering products and promotional materials by car, and requires a valid driver’s license and access to an insured vehicle for delivery.

Requirements

• Must be 18 years of age or older.
• Ability to operate all equipment and perform general store-team duties.
• Ability to understand and provide correct written instructions and communicate verbally with customers and co-workers, including by telephone and in person.
• Ability to perform arithmetic accurately and quickly, make correct monetary change, and use a calculator if needed.
• Verbal, writing, and telephone skills to take and process orders.
• Ability to enter orders using a computer keyboard or touch screen.
• Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
• For delivery duties: valid driver’s license with a safe driving record meeting company standards, and access to an insured vehicle that can be used for delivery.
• For delivery duties: navigational skills to read a map and locate addresses within the designated delivery area, and ability to navigate adverse terrain and delivery sites.

Responsibilities

• Manage all activities and operations during the assigned shift.
• Handle staffing, paperwork, cost controls, inventory control, and cash control.
• Manage food, work to a schedule, and maintain store image and operating standards.
• Provide great customer service and support store cleanliness, marketing, and profitability.
• Set an example by following all policies and procedures and expecting crew members to do the same.
• Operate equipment; stock ingredients and supplies; prepare products; receive and process telephone orders; take inventory and complete associated paperwork; clean equipment and the facility.
• Deliver products by car to customers and deliver flyers and door hangers.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed