Assistant Manager(06953) - 1151 Hwy 377, Ste. 107

Domino's Franchise•Granbury, TX

About The Position

Domino’s Pizza is hiring an Assistant Manager to help lead store operations and team members. The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, and profitability. They are expected to set an example, follow all company policies and procedures, and expect the same from the crew. The role offers on-the-job orientation and training and may provide opportunities for advancement within the company. The work includes operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. Team members communicate with customers and coworkers in person and by telephone, enter orders using a keyboard or touchscreen, and perform physical tasks such as standing, walking, lifting, carrying, pushing, bending, reaching, and occasionally climbing. Work may involve exposure to varying temperatures, food odors, cornmeal dust, hot surfaces, sharp edges, and moving mechanical parts. The posting also describes delivery duties, including delivering products by car, distributing flyers and door hangers, and navigating delivery locations. Delivery requires a valid driver’s license with a safe driving record and access to an insured vehicle.

Requirements

  • Ability to use judgment, perform math, and multitask.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Ability to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination and precise, rapid hand and finger movements.
  • Ability to enter orders using a computer keyboard or touchscreen.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
  • For delivery duties: valid driver’s license with a safe driving record meeting company standards.
  • For delivery duties: access to an insured vehicle that can be used for delivery.
  • For delivery duties: navigational skills to read a map and locate addresses within the delivery area, and ability to navigate adverse terrain and delivery sites.

Responsibilities

  • Manage everything that happens during the shift.
  • Control costs, inventory, and cash.
  • Manage customer relations and provide great customer service.
  • Handle staffing and paperwork.
  • Manage food and work to a schedule.
  • Maintain the store’s image, cleanliness, and adherence to standards.
  • Support marketing and store profitability.
  • Follow all policies and procedures and set an example for the crew.
  • Operate equipment, stock ingredients, prepare products, and receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Deliver products by car and to customers’ doors, and deliver flyers and door hangers, as applicable.
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