The Assistant Manager supports store operations, including operating equipment; stocking and rotating ingredients from delivery to storage and work areas; preparing products; receiving and processing telephone and internet orders; counting inventory; completing paperwork; and cleaning equipment and the facility. Training includes customer service orientation, an interactive computer program, and hands-on practice. The role requires communicating with customers and coworkers verbally and in writing, both over the phone and in person. It also involves safely driving a personal vehicle for pizza deliveries, navigating roads and maps, and carrying products across varied terrain and stairs at delivery sites. Accurate basic arithmetic is needed to make correct monetary change, with a calculator available if needed.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed