Assistant Manager

Chipotle • Porters Neck Plantation, NC

7d

About The Position

Chipotle is seeking an Assistant Manager, referred to in the posting as an Apprentice, to assist with the day-to-day operations of a restaurant and develop toward becoming a General Manager. The role involves learning to run a strong business, hiring and training employees, and delivering a guest-focused experience. The position works a standard 50-hour workweek, including evening and weekend shifts, with applicable overtime paid.

Requirements

• Guest-focused passion for hospitality.
• Friendly and enthusiastic attitude.
• Passion for growth and a desire to learn the General Manager position.
• Genuine enthusiasm for developing people and leading others.

Nice To Haves

• Previous restaurant management experience, including scheduling, P&L management, food safety, sales forecasting, and recruiting.

Responsibilities

• Uphold high standards of excellence and hospitality while focusing on guests.
• Act as the leader on duty and ensure speed of service, order accuracy, and a positive guest experience.
• Train and develop crew members using Chipotle’s training tools and resources.
• Ensure digital orders are delivered accurately and on time.
• Learn and help manage day-to-day restaurant operations, including scheduling, P&L management, sales forecasting, recruiting, and interviewing.
• Keep the dining room clean and the restaurant guest-ready.
• Uphold food safety, operational, and compliance standards.

Benefits

• Medical, dental, and vision insurance.
• Retirement savings plan.
• Quarterly bonus program.
• Tuition assistance, subject to eligibility requirements.
• Career growth opportunities.
• Paid time off.
• Holiday closures.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed