The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, food management, paperwork, scheduling, store cleanliness, marketing, and profitability. The role sets an example for the crew and requires consistent adherence to company policies, procedures, and standards while providing great customer service. The position also performs general store team-member duties, including operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning the equipment and facility. Training and orientation are provided on the job. The role may include delivering products by car within a designated delivery area and delivering flyers and door hangers. Work involves standing and walking for much of the shift, handling food and supplies, and exposure to hot and cold areas, food odors, cornmeal dust, sharp edges, moving mechanical parts, and variable or adverse weather. Delivery work may involve driving, carrying products, and navigating stairs or other challenging terrain.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed