The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, and profitability. The role requires setting a strong example, following all policies and procedures, and ensuring the crew does the same. It also includes general store team-member duties such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning the equipment and facility. On-the-job orientation and training are provided. The posting also describes delivery-related duties and requirements, including delivering products and promotional materials, driving within the designated delivery area, and navigating delivery locations. It lists physical demands and working conditions associated with store and delivery work, including standing, walking, lifting, carrying, pushing, climbing, bending, reaching, and exposure to hot and cold temperatures, food odors, dust, sharp edges, mechanical parts, and varying weather.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed