Assistant Manager(01690) - 48 Berry Rd.

Domino's Franchise•Bonne Terre, MO
•Onsite

About The Position

The Assistant Manager performs hourly store team member duties, including operating equipment; stocking ingredients and supplies; preparing products; handling telephone orders; taking inventory and completing paperwork; and cleaning equipment and the facility. On-the-job orientation and training are provided. The role requires communicating with customers and coworkers, accurately processing orders and payments, and directing activities while meeting quality standards. The work involves standing for most tasks, short-distance walking, and occasional desk work for paperwork. Store conditions may include temperature changes, food odors, cornmeal dust, cramped spaces, hot equipment and surfaces, sharp edges, and moving mechanical parts. Physical tasks include unloading and moving deliveries, lifting and carrying supplies, pushing or pulling trays on dollies, occasional stair or ladder use, and repeated forward bending. Duties may also include taking out trash and other outdoor tasks in varying weather.

Requirements

  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers to process orders over the phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Ability to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to lift delivery cases weighing up to 50 pounds and place them on shelves up to 72 inches high.
  • Ability to carry supplies, including items weighing up to 30 pounds, and push or pull loaded tray dollies.
  • Ability to occasionally navigate stairs or climb a ladder and repeatedly bend forward while performing work.

Responsibilities

  • Operate store equipment.
  • Stock ingredients and supplies from delivery areas to storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders and communicate with customers and coworkers in person and by phone.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Unload deliveries using a hand truck and move supplies to storage or work areas.
  • Direct activities and meet quality control standards.
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