The Delivery Driver role follows the general duties and working conditions for hourly store team members. The position includes operating equipment; stocking ingredients and supplies; preparing products; receiving and processing telephone orders; taking inventory and completing related paperwork; and cleaning equipment and the facility approximately daily. On-the-job orientation and training are provided. The work involves standing for most tasks, with short-distance walking and occasional office paperwork. Team members unload deliveries using a hand truck, lift and stack cases weighing up to 50 pounds onto shelves as high as 72 inches, and carry ingredients, sauce, and trays of dough. The role also involves pushing or pulling trays on dollies and infrequently using stairs or a ladder. Working conditions may include varying weather, changing temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, and moving mechanical parts.
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Job Type
Full-time
Education Level
No Education Listed