The Assistant Manager is responsible for all activities during their shift, including cost, inventory, and cash controls and customer relations. The role requires setting an example for the crew, following company policies and procedures, and expecting the same from team members. Duties also include staffing, paperwork, food management, scheduling, maintaining standards and store cleanliness, marketing, and supporting profitability. The Assistant Manager operates equipment; stocks ingredients and supplies; prepares products; receives and processes telephone orders; takes inventory and completes related paperwork; and cleans equipment and the facility daily. On-the-job orientation and training are provided. The position involves frequent standing, walking, reaching, repetitive hand use, and work in varying temperatures and other conditions such as food odors, cornmeal dust, hot surfaces, sharp edges, and moving mechanical parts. It may require lifting deliveries weighing up to 50 pounds, carrying supplies, bending, crouching, pushing or pulling trays, and occasionally climbing stairs or a ladder. For store management positions, the role also includes delivering products by car to customers and distributing flyers and door hangers. Delivery duties may involve driving, walking, carrying orders, navigating adverse terrain and buildings, and climbing five or more flights of stairs. A valid driver's license with a safe driving record and access to an insured vehicle are required.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed