Assistant Manager(08405) - 26500 W. Agoura Rd.

Domino's Franchise•Calabasas, CA
•Onsite

About The Position

The Assistant Manager/Shift Runner operates store equipment and proprietary technology; stocks ingredients and supplies; prepares products; receives and processes telephone orders; takes inventory and completes related paperwork; and cleans the equipment and facility. The role provides orientation for new hires and ongoing on-the-job training for employees on store products and procedures. It is also responsible for inventory counts, scheduling and staffing the store, and managing food and labor during assigned shifts. The position requires effective communication and the ability to provide written instructions and process customer orders in person and by phone. Work takes place in a store with varying temperatures, including a walk-in cooler and hot work areas, and may involve outside tasks in varying weather. Duties include standing and walking for much of the shift, handling supplies and equipment, and occasionally completing paperwork while seated. Physical tasks may include lifting and carrying supplies, pushing or pulling trays, reaching, bending, crouching, climbing stairs or ladders, and using hands continuously for food preparation and other tasks. Delivery duties, including driving and carrying orders, are described as part of the work conditions for team members.

Requirements

  • Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed, and make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers to process orders over the phone and in person.
  • Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to meet the physical demands described, including standing, walking, lifting and carrying supplies, pushing or pulling trays, reaching, bending, crouching, and occasional climbing.
  • Drivers must be able to deliver orders within the designated delivery area.

Responsibilities

  • Operate store equipment and use company technology.
  • Stock ingredients and supplies from delivery areas to storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders.
  • Take inventory, complete related paperwork, and conduct inventory counts.
  • Clean equipment and the facility approximately daily.
  • Orient new hires and provide ongoing on-the-job training on store products and procedures.
  • Make the schedule and staff the store.
  • Manage food and labor while in charge of a shift.
  • Communicate with customers and coworkers to process orders in person and by phone.
  • Deliver pizzas within the designated delivery area when performing delivery duties.
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