This role involves the operation of all equipment, stocking and rotating ingredients from delivery to storage/work area/walk-in cooler, preparing products, receiving and processing telephone and internet orders, counting inventory and completing paperwork, and cleaning equipment and the facility. The position requires strong customer service skills, including the ability to communicate verbally and in writing with customers and co-workers over the phone and in person. Delivery skills are also essential, involving the ability to safely drive your own vehicle, navigate roads and maps, and handle adverse terrain/stairs while carrying products. Essential mathematical skills include the ability to add, subtract, multiply, and divide accurately to make correct monetary change, with the potential use of a calculator.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees