Assistant Manager(05347) - 2800 SW 14th St. #2

Domino's Franchise•Bentonville, AR

About The Position

The Assistant Manager is responsible for everything that happens during a shift, including staffing, paperwork, cost and cash controls, inventory, food management, customer relations, scheduling, store cleanliness, marketing, and profitability. The manager must set an example, follow all policies and procedures, and expect the same from the crew while maintaining company standards and providing great customer service. The position includes general store-team duties such as operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning the equipment and facility. On-the-job orientation and training are provided. The job description also includes delivery duties: delivering products by car to customers, distributing flyers and door hangers, and navigating the designated delivery area. Delivery requires a valid driver's license and access to an insured vehicle that can be used for work. The role involves standing for most tasks, short-distance walking, lifting and carrying supplies, pushing or pulling trays, occasional climbing, and frequent reaching and hand use. Work may involve adverse weather, variable in-store temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, and moving mechanical parts.

Requirements

  • Must be 18 years of age or older.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers in person and by telephone.
  • Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed.
  • Ability to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination and eye-hand coordination to make precise movements rapidly and accurately.
  • Ability to use a computer keyboard or touchscreen to enter orders.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to meet the physical demands described, including standing, walking, lifting, carrying, pushing or pulling, climbing, bending, crouching, reaching, and frequent hand use.
  • For delivery duties, a valid driver's license with a safe driving record meeting company standards.
  • For delivery duties, access to an insured vehicle that can be used for delivery.
  • For delivery duties, navigational skills to read a map and locate addresses in the designated delivery area.
  • For delivery duties, ability to navigate adverse terrain, including multi-story buildings and private homes, while carrying products.

Responsibilities

  • Manage all activities and operations during an assigned shift.
  • Control staffing, paperwork, costs, cash, inventory, and food management.
  • Work to a schedule and maintain store image and operating standards.
  • Provide customer service and maintain customer relations.
  • Monitor attendance and punctuality, store cleanliness, marketing, and profitability.
  • Operate equipment, stock ingredients, and prepare products.
  • Receive and process telephone orders and enter orders by computer keyboard or touchscreen.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Deliver products by car to customers and distribute flyers and door hangers.
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