Assistant Manager(05290) - 100 Lee St

Domino's Franchise•Minden, LA

About The Position

The Assistant Manager oversees everything that happens during their shift and sets an example by following company policies and procedures and expecting the same from the crew. The role covers cost, inventory, and cash controls; customer relations; staffing and paperwork; food management; scheduling; store standards and cleanliness; marketing; and profitability. The position requires judgment, basic math, multitasking, and the ability to direct activities and work with others under stress. The role also includes general store-team duties such as operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. Delivery-related duties and requirements are described in the posting, including delivering product and promotional materials within a designated area using an insured vehicle. Work involves standing for most tasks, handling supplies and food, and working in conditions that may include temperature changes, hot surfaces, sharp edges, mechanical parts, food odors, cornmeal dust, cramped spaces, and adverse weather. Physical activities may include lifting, carrying, pushing, pulling, climbing stairs, bending, crouching, reaching, and driving.

Requirements

Ability to exercise judgment, perform basic math, and multitask.
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
Ability to make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination and eye-hand coordination to make precise movements rapidly and accurately.
Ability to enter orders using a computer keyboard or touch screen.
Ability to work alone and with others, perform repetitive tasks, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
Transportation to and from work.
For delivery duties: valid driver's license with a safe driving record meeting company standards.
For delivery duties: access to an insured vehicle that can be used for delivery.
Ability to perform the physical activities described, including standing, walking, lifting, carrying, pushing, pulling, climbing, bending, crouching, reaching, and driving.

Responsibilities

Oversee everything that happens during the shift.
Manage cost controls, inventory control, cash control, and customer relations.
Set an example by following all policies and procedures and expecting the same from the crew.
Handle staffing and paperwork.
Manage food and work to a schedule.
Maintain the store's image, standards, and cleanliness.
Provide great customer service.
Maintain attendance and punctuality.
Support marketing and store profitability.
Operate equipment, stock ingredients, prepare products, receive and process telephone orders, take inventory, complete associated paperwork, and clean equipment and the facility.
Deliver product by car to customers and deliver flyers and door hangers.