Assistant Manager(03928) - 36 Windsor Avenue

Domino's Franchise•Vernon, CT

17h

About The Position

The Assistant Manager is responsible for everything that happens during their shift at a Domino’s Pizza store, including cost, inventory, and cash controls and customer relations. The role sets an example for the crew, follows company policies and procedures, and expects the same from team members. Duties include staffing, paperwork, food management, scheduling, maintaining store standards and cleanliness, customer service, marketing, and profitability. The position also includes general store team-member duties such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning the equipment and facility. Orientation and training are provided on the job. The posting also describes delivery-specific duties and requirements, including delivering products by car, delivering flyers and door hangers, and having a valid driver’s license and access to an insured vehicle. Work involves a range of physical tasks and conditions, including standing, walking, lifting and carrying supplies, reaching, bending, and occasionally climbing stairs or ladders. Employees may encounter varying weather, hot surfaces, food odors, cornmeal dust, cramped quarters, and changing temperatures.

Requirements

Ability to exercise judgment, perform basic math, and multitask.
Ability to comprehend and give correct written instructions and communicate verbally with customers and co-workers in person and by phone.
Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Ability to enter orders using a computer keyboard or touch screen.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
For delivery duties: valid driver’s license with a safe driving record meeting company standards, and access to an insured vehicle that can be used for delivery.
For delivery duties: navigational skills to read a map and locate addresses, and ability to navigate adverse terrain, including multi-story buildings and private homes.
Ability to meet the described physical demands, including standing, walking, lifting and carrying items up to 50 pounds, and occasional climbing.

Responsibilities

Oversee all activities and operations during the assigned shift.
Manage cost controls, inventory control, cash control, and customer relations.
Set an example for the crew and follow company policies and procedures while ensuring the crew does the same.
Handle staffing and paperwork.
Manage food and work to a schedule.
Maintain store image, standards, and cleanliness.
Provide great customer service and support attendance and punctuality expectations.
Contribute to marketing and store profitability.
Operate store equipment, stock ingredients, prepare products, receive and process telephone orders, take inventory, complete associated paperwork, and clean equipment and the facility.
Deliver products by car to customers and deliver flyers and door hangers, as applicable to the described delivery duties.