Assistant Manager (05017) -1022 8th Avenue W.

Domino's Franchise • Palmetto, FL

1d

About The Position

The Assistant Manager is responsible for the success of the store and its staff and is accountable for everything that happens during their shift. The role includes supporting and developing the team, setting an example, following company policies and procedures, and helping drive sales, customer satisfaction, and store profitability. The position offers opportunities for career progression, including advancement to general manager and franchise owner.

The Assistant Manager oversees staffing, paperwork, cost and cash controls, inventory, food management, scheduling, store standards and cleanliness, marketing, customer service, attendance, and punctuality. The role also involves operating store equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning the equipment and facility.

Work takes place in a pizza store and includes standing for most tasks, short-distance walking, frequent reaching and hand use, and occasional lifting, carrying, pushing, climbing, bending, and crouching. Conditions may include temperature extremes, sudden temperature changes, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, moving mechanical parts, and variable or adverse weather during outdoor tasks.

Requirements

• Ability to follow all policies and procedures and expect the same from the crew.
• Ability to comprehend and provide correct written instructions.
• Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
• Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
• Ability to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination between eyes and hands or fingers to make precise, rapid movements accurately.
• Ability to enter orders using a computer keyboard or touch screen.
• Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
• Ability to differentiate between hot and cold surfaces and adequate depth perception.
• Ability to lift and handle deliveries weighing up to 50 pounds.
• Transportation to and from work.
• Ability to meet the role's physical requirements, including prolonged standing, frequent reaching and hand use, and occasional walking, carrying, pushing or pulling, climbing, bending, and crouching.

Responsibilities

• Take responsibility for everything that happens during the shift.
• Manage staffing, paperwork, cost controls, cash control, inventory, and food management.
• Work to a schedule and maintain store image, standards, cleanliness, and profitability.
• Provide great customer service and manage customer relations.
• Support and develop the team, set an example, and ensure company policies and procedures are followed.
• Contribute to marketing and sales efforts.
• Operate store equipment.
• Stock ingredients from delivery areas to storage, work areas, and the walk-in cooler.
• Prepare products.
• Receive and process telephone orders and enter orders using a computer keyboard or touch screen.
• Take inventory and complete associated paperwork.
• Clean equipment and the facility approximately daily.
• Unload and move deliveries, stock shelves, and perform related store tasks.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed