Assistant Manager(01526) - 5421 Chippewa

Domino's Franchise•Saint Louis, MO
•Onsite

About The Position

MBR Management, a locally owned Domino’s franchise, is hiring an Assistant Manager for its location at 5421 Chippewa in Saint Louis. The Assistant Manager helps ensure smooth restaurant operations, delivers exceptional customer experiences, and develops a high-performing team. This is a hands-on leadership role that includes stepping into various restaurant roles as needed and collaborating with the General Manager to improve sales and profitability. Flexible scheduling is available, and the posting identifies both full-time and part-time positions. Full-time Assistant Managers are offered additional benefits after 60 days of employment.

Requirements

  • Proven leadership experience in a fast-paced food service or retail environment.
  • Strong communication and interpersonal skills for managing teams and interacting with customers.
  • Detail-oriented, with strong organizational and multitasking abilities.
  • Problem-solving skills and the ability to make quick, sound decisions.
  • Proficiency in basic math and inventory management.
  • Knowledge of food safety practices and regulations.
  • Customer-service orientation and a passion for delivering exceptional experiences.
  • Flexible availability to work various shifts, including evenings, weekends, and holidays.
  • Valid driver's license and at least two years of driving experience if under the age threshold stated in the posting, or one year if at or above that threshold; the age references in the posting are malformed.
  • Clean driving record, ability to pass a criminal background check, reliable transportation, and current auto insurance.
  • High school diploma or equivalent.

Nice To Haves

  • Food handling certification is preferred; training will be provided.
  • Restaurant or food service industry experience is a plus.

Responsibilities

  • Lead and motivate team members to achieve operational excellence and maintain product quality standards.
  • Manage daily restaurant operations, including scheduling, inventory control, and cost management.
  • Ensure compliance with food safety regulations and company policies.
  • Provide outstanding customer service and resolve customer issues promptly and professionally.
  • Assist in training and developing team members to meet performance goals.
  • Collaborate with the General Manager to implement strategies for improving sales and profitability.
  • Handle cash management and daily financial reporting.
  • Maintain a clean, organized, and safe work environment.
  • Participate in local marketing initiatives and community engagement activities.
  • Perform various restaurant roles as needed, using a hands-on leadership approach.

Benefits

  • Flexible scheduling; full-time and part-time positions are available.
  • Competitive wages.
  • One week of PTO.
  • Paid mileage.
  • Employee discount on all food items.
  • Advancement opportunities.
  • Paid training program.
  • Opportunity to become a Domino’s franchisee.
  • Full-time Assistant Managers: health, dental, and vision insurance offered after 60 days of employment.
  • Full-time Assistant Managers: voluntary accident coverage and critical illness coverage.
  • Full-time Assistant Managers: flexible spending accounts.
  • Full-time Assistant Managers: ability to contribute to a 401(k).
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