The Assistant Manager operates equipment; stocks ingredients from delivery areas to storage, work areas, and walk-in coolers; prepares products; receives and processes telephone orders; takes inventory and completes paperwork; and cleans equipment and the facility approximately daily. The role also includes delivering products by car to customers’ doors and distributing flyers and door hangers. The position requires accurate and quick arithmetic, handling monetary change, verbal and written communication, order entry using a computer keyboard or touch screen, and coordination for rapid, precise movements. The employee must understand and provide written instructions, communicate with customers and coworkers by phone and in person, navigate to addresses within a designated delivery area, and carry products across varied terrain, including multi-story buildings and private homes.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed