Assistant Manager(08360) - 1015 S Main St
About The Position
The Assistant Manager operates equipment, stocks ingredients and supplies, prepares products, processes telephone and in-person orders, takes inventory, completes paperwork, and cleans the equipment and facility. The role also delivers products by car to customers and distributes flyers and door hangers. On-the-job orientation and training are provided. The position requires a valid driver’s license and safe driving record meeting company standards, access to an insured vehicle that can be used for deliveries, passing a background check, and open availability. The role involves leading and training, maintaining cost controls and quality standards, communicating with customers and coworkers, and performing physical tasks in a restaurant and during deliveries. Work may involve variable temperatures, food-related odors and dust, hot surfaces, sharp edges, moving mechanical parts, cramped spaces, standing and walking, lifting and carrying supplies, navigating stairs, and driving within a designated delivery area.
Requirements
- Valid driver’s license and safe driving record meeting company standards.
- Access to an insured vehicle that can be used for delivery.
- Must pass a background check.
- Open availability.
- Ability to comprehend and give correct written instructions.
- Ability to communicate verbally with customers and coworkers by telephone and in person.
- Ability to train and lead.
- Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed, and make correct monetary change.
- Verbal, writing, and telephone skills to take and process orders.
- Motor coordination and eye-hand coordination to make precise movements quickly and accurately.
- Ability to enter orders using a computer keyboard or touch screen.
- Navigational skills to read a map and locate addresses within the designated delivery area.
- Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying products.
- Ability to perform repetitive tasks, work alone and with others, work under stress, meet strict quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
- Ability to stand and walk for much of the work, drive for deliveries, and perform occasional climbing, stooping, bending, crouching, squatting, reaching, pushing, and pulling.
- Ability to lift and handle deliveries weighing up to 50 pounds and carry products and supplies of varying weights.
Responsibilities
- Operate all equipment.
- Stock ingredients from delivery areas to storage, work areas, and the walk-in cooler.
- Prepare products.
- Receive and process telephone orders.
- Take inventory and complete associated paperwork.
- Clean equipment and the facility approximately daily.
- Deliver products by car to customers’ doors and deliver flyers and door hangers.
- Communicate with customers and coworkers to process orders by phone and in person.
- Train and lead team members.
- Maintain cost controls and meet quality-control standards.
- Unload and stock deliveries, including lifting and carrying supplies.
- Navigate to delivery addresses and carry products to customer locations.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
