The Assistant Manager is responsible for all store operations and for overseeing activity during a scheduled shift. The role includes managing a team of 3 to 30 employees, setting a strong example, and ensuring cost, inventory, and cash control as well as positive customer relations. Assistant Managers also perform the duties of Customer Services Representatives and Delivery Drivers, helping maintain efficient, safe, and customer-focused restaurant operations.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed