About The Position

The Assistant Manager is expected to be motivated and eager to learn while displaying leadership skills. The role includes learning to make pizzas, operating equipment, preparing products, processing customer orders, taking inventory, completing paperwork, and cleaning equipment and the facility daily. The position also requires friendly, effective communication with customers and coworkers in person and over the phone.

Requirements

  • Motivation and eagerness to learn.
  • Leadership skills.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands/fingers to make precise movements rapidly and accurately.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Friendly demeanor.

Responsibilities

  • Operate all equipment.
  • Stock ingredients from the delivery area to storage, the work area, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility daily.
  • Communicate with customers and coworkers to process orders in person and over the phone.
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