The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, and profitability. The role requires setting a positive example, following company policies and procedures, and expecting the same standards from the crew. The manager also supports quality standards, attendance and punctuality, and excellent customer service. The position operates in a Domino’s store and may include general team-member tasks such as operating equipment, stocking ingredients, preparing products, receiving and processing orders, taking inventory, completing paperwork, and cleaning the equipment and facility. Orientation and training are provided on the job. The job description also includes delivery-related duties and qualifications, including delivering products by car, requiring a valid driver’s license and access to an insured vehicle. Work may involve standing for most tasks, walking, sitting for paperwork, lifting and carrying supplies, pushing or pulling trays, and occasional stair or ladder use. Conditions include changing temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts. The role requires communication, basic arithmetic, order-entry skills, coordination, and the ability to direct activities, work independently or with others, handle stress, and make decisions.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed