The Assistant Manager oversees all activities during their shift at a Domino’s Pizza store, including cost, inventory, and cash controls, food management, staffing, paperwork, customer relations, and store cleanliness. The role sets an example for the crew by following company policies and procedures and maintaining standards for attendance, punctuality, scheduling, store image, customer service, marketing, and profitability. On-the-job orientation and training are provided. General store duties include operating equipment; stocking ingredients and supplies; preparing products; receiving and processing telephone orders; taking inventory and completing paperwork; and cleaning equipment and the facility. The position may also involve driving deliveries, delivering flyers and door hangers, and carrying products to customers. The work includes frequent standing, walking, reaching, and hand use, as well as occasional lifting, carrying, pushing, climbing, bending, crouching, and squatting. Store conditions can include temperature extremes, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts. Delivery work can involve adverse weather, driving, and navigating buildings and stairs.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed