Level 1 Assistant Manager(02365) - 590 S Main St
About The Position
The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, and profitability. The role sets an example for the crew, follows company policies and procedures, and expects the same from team members. It also includes providing customer service and maintaining the store’s image and standards. The position may involve general store team duties such as operating equipment, stocking ingredients, preparing products, handling telephone orders, taking inventory, completing paperwork, and cleaning. On-the-job orientation and training are provided. Delivery duties may also be required, including delivering products and promotional materials within the designated area using a car. Work involves standing, walking, lifting and carrying supplies, reaching, bending, occasional crouching, and sometimes climbing stairs or ladders. Conditions may include temperature changes, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, moving mechanical parts, and adverse weather. The role requires customer and coworker communication, basic math, accurate order entry, judgment, multitasking, and the ability to work alone or with others under stress.
Requirements
- Ability to exercise judgment, perform basic arithmetic accurately and quickly, and multitask.
- Ability to comprehend and give correct written instructions and communicate verbally with customers and coworkers, including by telephone.
- Ability to make correct monetary change and enter orders using a computer keyboard or touchscreen.
- Ability to perform the physical activities described, including standing, walking, lifting, carrying, reaching, bending, and occasional climbing.
- Valid driver's license with a safe driving record meeting company standards.
- Access to an insured vehicle that can be used for delivery.
- Reliable transportation to and from work.
- Ability to work alone and with others, perform repetitive tasks, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
Responsibilities
- Oversee all activity during the assigned shift.
- Manage cost controls, inventory control, cash control, and customer relations.
- Set an example for the crew and follow all policies and procedures, ensuring the crew does the same.
- Handle staffing, paperwork, food management, and scheduling.
- Maintain store image, standards, cleanliness, and customer service.
- Contribute to marketing and store profitability.
- Operate store equipment, stock ingredients, prepare products, receive and process telephone orders, take inventory, complete paperwork, and clean equipment and the facility as needed.
- Deliver products by car to customers and deliver flyers and door hangers when required.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
