Assistant Manager(07213) - 1812 5th st.

Domino's Franchise•Springfield, OR

About The Position

The Assistant Manager is responsible for everything that happens during a shift, including cost, inventory, and cash controls, food management, staffing, customer relations, store cleanliness, marketing, and profitability. The role sets an example for the crew, follows company policies and procedures, and supports adherence to quality and store standards. The position also includes general store team-member duties such as preparing products, processing orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The posting also describes delivery-related duties and requirements, including delivering products by car, delivering flyers and door hangers, and having a valid driver's license and access to an insured vehicle. The work involves operating store equipment and using computers, telephones, calculators, and pizza-making tools. Conditions may include varying or adverse weather, changing temperatures, food odors, cornmeal dust, cramped areas, hot surfaces, sharp edges, and moving mechanical parts. Physical activities include standing, walking, sitting for paperwork, lifting and carrying supplies, pushing or pulling trays, climbing stairs or ladders, bending, crouching, reaching, and frequent hand use. Delivery duties may involve carrying products while walking or climbing stairs and driving in varying weather and at night.

Requirements

  • Ability to exercise judgment, perform basic math, and multitask.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make decisions.
  • Ability to comprehend and give correct written instructions and communicate verbally with customers and coworkers.
  • Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination to make precise movements rapidly and accurately, and ability to enter orders using a computer keyboard or touch screen.
  • Ability to meet attendance and punctuality expectations and arrange transportation to and from work.
  • For delivery duties: valid driver's license with a safe driving record meeting company standards, and access to an insured vehicle that can be used for delivery.
  • For delivery duties: navigational skills to read maps and locate addresses, and ability to navigate adverse terrain and carry products while walking or climbing.

Responsibilities

  • Manage all activities and operations during the assigned shift.
  • Control costs, inventory, and cash.
  • Manage staffing, paperwork, food, and work schedules.
  • Maintain store image, cleanliness, and adherence to standards and policies.
  • Provide customer service and manage customer relations.
  • Support store marketing and profitability.
  • Operate equipment, stock ingredients and supplies, prepare products, and receive and process orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility.
  • When performing delivery duties, deliver products, flyers, and door hangers.
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