The Assistant Manager operates equipment, stocks and prepares ingredients and products, processes customer orders, takes inventory, completes paperwork, cleans the equipment and facility, and delivers products to customers. The role also involves distributing flyers and door hangers, communicating with customers and coworkers, and training and leading team members. On-the-job orientation and training are provided. The position requires a valid driver’s license and a safe driving record that meets company standards, access to an insured vehicle for deliveries, passing a background check, and open availability. Work involves standing for most tasks, frequent walking and reaching, repetitive hand use, and occasional lifting, carrying, pushing, climbing, bending, and crouching. The work environment includes temperature changes, hot surfaces, moving equipment, sharp edges, food odors, cornmeal dust, and cramped areas such as a walk-in cooler. Deliveries may involve driving and navigating stairs or other challenging terrain.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed