Assistant Manager(07449) - 1014 Old Nevada Highway

Domino's Franchise•Boulder City, NV

About The Position

The Assistant Manager performs store-team duties that include operating equipment, stocking ingredients and supplies, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. The role also includes delivering products by car to customers and distributing flyers and door hangers. On-the-job orientation and training are provided. The position involves working in a store environment with exposure to changing temperatures, food odors, cornmeal dust, hot surfaces and tools, sharp edges, moving mechanical parts, and sometimes adverse weather. Tasks require standing and walking for much of the day, frequent reaching and hand use, occasional bending and squatting, and lifting and carrying supplies and products. Delivery work may involve driving, walking, and climbing stairs, including five or more flights.

Requirements

  • Must be at least 18 years of age.
  • Must have a valid driver's license and a safe driving record meeting company standards.
  • Must have access to an insured vehicle that can be used for delivery.
  • Must be able to read maps, locate addresses within the designated delivery area, and navigate adverse terrain, including multi-story buildings and private homes.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders over the phone and in person.
  • Ability to perform basic arithmetic accurately and quickly, including making correct monetary change; a calculator may be used.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination and eye-hand coordination to make precise movements rapidly and accurately.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to work alone and with others, perform repetitive tasks, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to perform the physical tasks described, including standing, walking, lifting, carrying, pushing or pulling trays, reaching, bending, occasional crouching or squatting, and climbing stairs or ladders.
  • Ability to carry products during deliveries and navigate delivery locations, potentially including five or more flights of stairs.

Responsibilities

  • Operate store equipment.
  • Stock ingredients and supplies from the delivery area to storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders and communicate with customers and co-workers in person and by phone.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Deliver products by car to customers' doors within the designated delivery area.
  • Deliver flyers and door hangers.
  • Unload and move product deliveries using a hand truck, and stock supplies on shelves.
  • Perform other store-team tasks, including maintaining the facility and completing required signage or cleaning tasks.
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