The Assistant Manager performs general store team duties and delivery-related tasks. Responsibilities include operating equipment; stocking ingredients and supplies; preparing products; receiving and processing telephone orders; taking inventory and completing paperwork; and cleaning equipment and the facility. Orientation and training are provided on the job. The role requires communication with customers and coworkers in person and by telephone, accurate order entry, basic arithmetic and making change, and the ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality standards, analyze information, and make decisions. Delivery duties include driving within a designated area, delivering products to customers, and distributing flyers and door hangers. Work involves standing and walking for much of the day, lifting and carrying supplies and products, pushing or pulling trays, climbing stairs or ladders, bending, crouching, reaching, and frequent use of the hands and arms. Conditions may include exposure to hot equipment and surfaces, sharp edges and moving parts, food odors, cornmeal dust, cramped spaces, temperature changes, and adverse weather. The position requires the ability to travel between the store, vehicle, and customer locations, including navigating stairs and other delivery-site terrain.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed