Assistant Manager(01339) - 502 Williamsport Pike

Domino's Franchise•Martinsburg, WV

About The Position

The Assistant Manager oversees all activities during their shift, including cost, inventory, and cash controls; product quality; store image; customer relations; and service times. The role leads by example, follows Domino’s policies and procedures, and expects the team to do the same. Assistant Managers also perform duties assigned to Customer Service Representatives and Delivery Experts, train team members, maintain appropriate staffing, complete reports, and take on additional tasks requested by the General Manager or above-store leadership.

Requirements

  • Ability to exercise judgment, perform math, and multitask.
  • Navigational skills to read a map and locate addresses within the designated delivery area.
  • Ability to navigate adverse terrain, including multi-story buildings.
  • Ability to drive in adverse weather conditions, including rain, sleet, snow, high winds, and hail.
  • Positive and helpful attitude.
  • Willingness to conform to Domino’s Pizza image and uniform standards.
  • Ability to work alone and with others.
  • Desire to meet high quality control standards, including in fast-paced circumstances.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Ability to make correct monetary change.
  • Strong hand/eye coordination.
  • Ability to receive instructions and complete tasks within a specified period of time.

Responsibilities

  • Oversee everything that happens during the shift, including cost controls, inventory control, cash control, product quality, store image, customer relations, and service times.
  • Lead by example by following all company policies and procedures and expecting the same from the team.
  • Perform duties assigned to CSRs and Delivery Experts.
  • Train team members.
  • Maintain appropriate staffing levels during the shift.
  • Manage inventory.
  • Control cash.
  • Complete all required and requested reports.
  • Perform additional tasks requested by the General Manager and above-store leadership.
  • Use a computer keyboard and touch screen to enter orders.
  • Meet quality control standards in fast-paced circumstances.
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