The Assistant Manager is responsible for everything that happens during a shift at a Domino’s Pizza store, including cost, inventory, and cash controls, food management, staffing, paperwork, customer relations, marketing, profitability, cleanliness, and adherence to company policies and standards. The role requires setting a strong example for the crew, working to a schedule, and delivering great customer service with dependable attendance and punctuality. The position also includes general store-team duties such as operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. Training and orientation are provided on the job. Store work can involve changing temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts. Physical tasks may include standing, walking, lifting and carrying supplies, pushing trays, climbing stairs, bending, reaching, and using hands continuously. Delivery tasks may include driving within a designated area and carrying orders to customers.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed